Baking question.

[sg_wonderland]

Oh, learned British friends, answer a question for me. I have been watching the British Baking Show masterclass whereas Mary and Paul do some baking demonstration. They often ask for strong white flour. How does this differ from regular flour? Is it plain or self-rising?

Comments

[discodiva76]

I always took it to be Plain Flour and the kind that can be used for Bread Making as well as baking..


https://www.dovesfarm.co.uk/about/types-of-flour/

[sg_wonderland]

Thank you, I had no idea there were so many different types of flour. I don't think I've seen that many varieties in my local store.